Veal - Milk Fed

Hind Cuts

The scaloppini portions are lean cuts of veal, cut from boneless muscle leg, sliced thinly and aged for optimum tenderness. Available in vacuum sealed portions of 55g (2 oz.), 85g (3 oz.), 115g (4 oz.), 140g (5 oz.) and 170g (6 oz.).

Milk Fed Veal Scaloppini