Veal Meatballs with Fine Herbs

Full cooked portions ready to use to accommodate a variety of culinary applications

Our veal meatballs are prepared from a mixture of grain fed and milk veal of the highest quality, combined with a mixture of savory spices they are fully cooked. Healthy, delicious and surprisingly affordable, a real inspiration! The meatballs are formed into 14 g (0.5 oz.) portions and packaged in a 2.5 kg bag. There are 2 bags of 2.5 kg per case. Enjoy veal of the highest quality!

Features & Benefits

  • Affordable menu applications
  • Full traceability
  • Lean and nutritious
  • Increases perceived value of dishes
  • Canadian farm raised without the use of hormones
  • No waste; ready to heat and serve, fully cooked - quick preparation time
  • Rich and unique taste
  • Tender texture
  • Versatile; use in many applications


  • Can be prepared stove top, or baked in the oven using your favorite sauce
  • May be skewered for BBQ or grill applications served with a side of rice and seasonal vegetables
  • Can be served as an appetizer with your favorite dipping sauce
  • Also great in hearty Italian soups, stews, and ragouts
  • Use in spaghetti sauce and serve with your favorite noodle or in a teriyaki sauce with a side of rice
  • Excellent in a meatball sub sandwich or in mini hamburger buns
  • A nutritious choice that offers great value for a special lunch or dinner menu application


Veal, Meatballs, Portion Control Cuts, Ground - Ground Veal, Portion Control Cuts - Ground Veal

Nutrition Facts

For 100 g

Calories 184

% Daily

Fat 10.00 g 13 %
Saturated 4 g 25 %
+ Trans 1 g 4 %
Carbohydrate 2 g  
Fibre 0 g 0 %
Sugars 0 g 0 %
Protein 20 g  
Cholesterol 75 mg  
Sodium 502 mg 22 %
Potassium 270 mg6 %
Calcium 36 mg3 %
Iron 2 mg10 %

*5% or less is a little,
15% or more is a lot.

Ingredients: Veal, water, toasted breadcrumbs, soy protein, salt, flavor (modified milk ingredients, autolysis of yeast extract, soy lecithin) sugar, spices, modified milk ingredients,canola oil